Last Updated: June 20, 2026

Welcome to Rooted & Blended Baking Company. By accessing or using our website, rootedandblended.com, you agree to be bound by these Terms of Service. If you do not agree to these terms, please do not use our site or purchase our products.

1. Use of Website

You agree to use this website for lawful purposes only. You are prohibited from violating or attempting to violate the security of this site, including accessing data not intended for you or probing the vulnerability of our system.

2. Products and Pricing

Availability: All products are subject to availability. As our items are handcrafted and baked-to-order, we reserve the right to limit quantities or discontinue items at any time.

Pricing: All prices are subject to change without notice. We make every effort to display accurate pricing, but errors may occur. If a pricing error is discovered, we reserve the right to cancel or refuse any orders placed at the incorrect price.

3. Order Acceptance

When you place an order, you are making an offer to purchase our products. We reserve the right to refuse or cancel any order for any reason, including limitations on quantities, inaccuracies, or issues identified by our fraud prevention department.

4. Intellectual Property

All content on this website, including recipes, images, logos, and text, is the property of Rooted & Blended Baking Company and is protected by intellectual property laws. You may not reproduce, distribute, or modify our content without our express written permission.

5. Limitation of Liability

Rooted & Blended Baking Company shall not be liable for any direct, indirect, incidental, or consequential damages resulting from the use or inability to use our products or services. Our total liability for any claim arising out of your purchase will not exceed the amount paid for the specific product giving rise to the claim.

6. User Responsibilities

You are responsible for maintaining the confidentiality of your account information (if applicable) and for all activities that occur under your account. You agree to provide accurate, current, and complete information during the checkout process.

7. Indemnification

You agree to indemnify and hold harmless Rooted & Blended Baking Company and its owners from any claims, losses, or expenses (including legal fees) arising from your misuse of our website or violation of these Terms of Service.

8. Governing Law

These terms are governed by the laws of the State of Tennessee. Any disputes arising from these terms shall be resolved in the courts located within Memphis, Tennessee.

9. Changes to Terms

We reserve the right to update these Terms of Service at any time. Changes will be effective immediately upon posting to this website. Your continued use of the site constitutes your acceptance of the revised terms.

Contact Us

If you have any questions about these Terms of Service, please contact us at:

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Website: rootedandblended.com/contact

Last Updated: June 20, 2026

At Rooted & Blended Baking Company, we respect your privacy and are committed to protecting your personal information. This Privacy Policy explains how we collect, use, and safeguard the data you provide to us when using our website, rootedandblended.com.

Information We Collect

We collect information that you voluntarily provide to us when you:

Place an Order: Including your name, shipping/billing address, email address, and phone number.

We also automatically collect certain technical information when you visit our site, such as your IP address, browser type, and navigation patterns through the use of cookies and similar tracking technologies.

How We Use Your Information

We use the information we collect to:

Process and Ship Orders: To fulfill your purchases and communicate regarding order status.

Customer Support: To respond to your inquiries and resolve issues.

Marketing: To send you updates, recipes, or promotional offers (only if you have opted in).

Site Improvement: To analyze how our website is used and enhance the user experience.

Sharing Your Information

We do not sell your personal information. We only share your data with trusted third-party service providers who assist us in operating our website, conducting our business, or serving our users, provided those parties agree to keep this information confidential. This includes:

Shipping carriers (e.g., USPS, UPS, FedEx) for delivery purposes.

Payment processors to securely handle your transactions.

Data Security

We implement a variety of security measures to maintain the safety of your personal information when you place an order or enter, submit, or access your personal data.

Your Choices

You may choose to opt-out of our marketing emails at any time by clicking the "unsubscribe" link included in the email. You can also configure your web browser to refuse cookies, though please note that this may affect your ability to use certain features on our website.

Third-Party Links

Our website may contain links to other sites. We are not responsible for the privacy practices or content of these third-party websites.

Updates to This Policy

We may update this Privacy Policy from time to time. Any changes will be posted on this page with an updated "Last Updated" date.

Contact Us

If you have questions regarding this Privacy Policy, please contact us at:

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Website: rootedandblended.com/contact

Last Updated: June 20, 2026

At Rooted & Blended Baking Company, we take pride in the quality and freshness of our handcrafted products. Because our items are perishable and baked-to-order specifically for your purchase, we maintain a strict no-refund and no-return policy.

Final Sale

All sales are final once your order has been processed. We cannot accept returns of any food items, nor can we offer refunds or exchanges once an order has been prepared or shipped.

Quality Assurance

We are committed to providing you with the highest quality products. If you believe your order arrived in a damaged or compromised condition due to a carrier error, please contact us at This email address is being protected from spambots. You need JavaScript enabled to view it. within 2 hours of delivery.

When contacting us, please provide:

Your order number.

Clear photographs of the damaged packaging and the affected product(s).

While we do not offer refunds, we will review your case to determine if a replacement or store credit is appropriate based on the circumstances.

Order Cancellations

If you need to cancel an order, you must contact us within 12 hours of placing it. Once our team begins the baking or packing process, we are unable to cancel or modify your order.

Questions?

If you have concerns about your order, please reach out to us at This email address is being protected from spambots. You need JavaScript enabled to view it. or visit us at rootedandblended.com/contact.

Last Updated: June 20, 2026

At Rooted & Blended Baking Company, we take great care in ensuring your orders arrive fresh and in perfect condition. Because our products are baked-to-order, we have specific handling procedures to maintain the quality you expect.

Processing Time

All orders are processed within 1–3 business days. Please note that we do not ship on weekends or holidays. If we are experiencing a high volume of orders, shipments may be delayed by a few days. If there is a significant delay in the shipment of your order, we will contact you via email.

Shipping Rates & Delivery Estimates

Shipping charges for your order will be calculated and displayed at checkout.

Standard Shipping: [Insert Time, e.g., 3–5 business days]

Expedited Shipping: [Insert Time, e.g., 1–2 business days]

Delivery delays can occasionally occur due to carrier volume or weather conditions.

Shipping Destinations

We currently ship to addresses within the United States.

Order Confirmation & Tracking

Once your order has been processed, you will receive an email containing your tracking number. The tracking number will be active within 24 hours.

Perishables & Handling

Due to the perishable nature of our baked goods, please ensure that someone is available to receive the package upon delivery. We recommend opening your package as soon as it arrives to maintain the freshness and integrity of our products. Rooted & Blended Baking Company is not responsible for items that become damaged or stale due to extended exposure to elements after delivery.

Damaged or Incorrect Items

If you receive your order damaged or if there is an error with your shipment, please contact us at This email address is being protected from spambots. You need JavaScript enabled to view it. within 24 hours of delivery. Please include your order number and photos of the condition of the package/items so we can resolve the issue promptly.

Contact Us

If you have any questions or concerns regarding your shipment, please reach out to us:

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Website: rootedandblended.com/contact

Ingredients List

Banana Nut Bread/No Nuts: Bananas, flour, sugar, butter, eggs, baking soda, salt, vanilla. (Walnuts for Nut version).

Biscuits: Flour, baking powder, salt, cold butter, buttermilk.

Monkey Bread: Biscuit dough, sugar, cinnamon, butter, brown sugar.

Cinnamon Rolls: Flour, yeast, milk, butter, sugar, eggs, cinnamon, salt.

Honey Buns: Flour, yeast, sugar, butter, honey, milk, eggs, cinnamon.

Brownies (Base): Butter, sugar, cocoa powder, flour, eggs, vanilla, salt.

Brownie Flavors Added to brownie base:

Red Velvet: Add red food coloring, white vinegar, buttermilk.

Pecan/Turtle: Add pecans, caramel (sugar, milk, cream, butter, and corn syrup).

Chocolate Chip Blondies: Brown sugar, butter, eggs, vanilla, flour, salt, chocolate chips.

Cornbread: Yellow Cornmeal, All-purpose flour, Sugar, Baking powder, Salt, Buttermilk, Eggs, Butter (melted).

Sweet Potato Cornbread: Cornmeal, All-purpose flour, Brown sugar, Baking powder, Salt, Cinnamon, Nutmeg, Sweet potato puree (cooked and mashed), Buttermilk, Eggs, Butter (melted).

Cakes (General Base): Flour, sugar, butter, eggs, milk, vanilla.

Variations:

7up: Replace milk with 7up.

Brown Butter: Brown the butter before adding.

Caramel/Chocolate: Add caramel frosting/glaze or cocoa powder.

German Chocolate: Cocoa, coconut, pecans, evaporated milk (for frosting).

Strawberry: Fresh strawberries/strawberry puree, butter, sugar, flour, eggs.

Pineapple Upside Down: Pineapple rings, maraschino cherries, brown sugar, butter.

Sock It To Me: Cinnamon, brown sugar, pecans.

Carrot: Grated carrots, flour, sugar, oil, eggs, cinnamon, pecans/walnuts.

Hummingbird: Bananas, pineapple, pecans, cinnamon.

Red Velvet: Cocoa, red food coloring, buttermilk, vinegar, flour, sugar, butter, eggs.

Coconut: Shredded coconut, coconut extract/milk.

Pies (Crust): Flour, salt, butter, water.

Fillings:

Sweet Potato: Mashed sweet potatoes, sugar, eggs, butter, cinnamon, nutmeg, evaporated milk.

Pecan/Chocolate Pecan: Pecans, corn syrup/sugar, eggs, butter, vanilla (add cocoa for chocolate).

Caramel: Caramel sauce, eggs, brown sugar, heavy whipping cream, vanilla extract, salt.

Butterscotch: Brown sugar, cornstarch, whole milk, egg yolks, butter, vanilla, salt.

Chess/Chocolate Chess: Cornmeal, sugar, eggs, butter, vinegar (add cocoa for chocolate).

Lemon Icebox: Sweetened condensed milk, lemon juice, eggs, butter, crust.

Apple/Caramel Apple: Apples, sugar, cinnamon, butter (add caramel sauce).

Cobblers (Batter Crust): Flour, sugar, baking powder, milk, butter, fruit (peach/blackberry).

Cheesecake (Plain): Cream cheese, sugar, eggs, sour cream, vanilla, graham cracker, butter.

Variations: Add strawberries (topping/swirl) or turtle components (pecans, caramel, chocolate chips).

Butter Roll: Biscuit dough, butter, sugar, nutmeg, evaporated milk (custard base).

Cookies (Base): Butter, sugar (white/brown), eggs, vanilla, flour, baking soda, salt.

Add-ins: Chocolate chips, pecans, raisins, oats, peanut butter, white chocolate, macadamia nuts.

Fudge: Sugar, butter, milk/evaporated milk, chocolate , vanilla.

Add-ins: Pecans, walnuts, marshmallows, cherries, peanut butter, almonds, white chocolate chips, caramel, butterscotch chips, pistachios, hazelnuts, peanuts, cashews

Preserves Base: Sugar, lemon juice (pectin as needed).

Peaches; Pears; Strawberries; Blackberries; Oranges; Blueberries; Raspberries

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Ingredients List

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